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Ceramics: Table for Two: Evolving Rituals of Food

Course No. CER 252-352-452  Credits: 3.0

We will focus on the human experience of eating, and the rituals and modes of communication involving community, food and drink. The potter’s wheel will be our primary means of fabrication for the creation of objects, parts and multiples. Glaze formulation, surface techniques and firing of kilns will be incorporated in this class. 3 credits.

Meet Your Faculty view all

Nancy Lick sc001e3ce5.jpgcatfamily.jpg

Nancy Lick

Adjunct Faculty

Nancy Lick earned her BFA from Kent State University and her Master of Arts from Ursuline College. She works a...more

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